Core Practical 1_ Investigate the presence of glucose, starch, protein and fat
Core Practical 2_ Investigate how temperature affects enzyme activity
Core Practical 3_ Investigate how pH affects enzyme activity_
Core Practical 4_ Investigate diffusion and osmosis
Core Practical 5_ Investigate how photosynthesis and starch production are affected by light, carbon dioxide and chlorophyll
Core Practical 6_ Investigate the energy content in a food sample_
Core Practical 7_ Investigate the evolution of carbon dioxide and heat from respiring seeds
Core Practical 8_ Investigate the effect of light on net gas exchange from a leaf_
Core Practical 9_ Investigate breathing in humans
Core Practical 10_ Investigate the rate of transpiration from a leafy shoot_
Core Practical 11_ Investigate the conditions needed for seed germination
Core Practical 12_ Investigate the population size of an organism
Core Practical 13_ Investigate the distribution of organisms_
Core Practical 14_ Investigate anaerobic respiration by yeast
By confirming this purchase, you will gain access to this digital book for 1 year (a hard copy is not included). The book is accessible in Blinklearning's platform. In order to access the book you need to login in www.blinklearning.com/login using your username and password and/or use one of Blinklearning's apps and activate the license. If you are not yet a Blinklearning user, you will have to create an account.
Delivery of digital licenses is done by electronic mail. Once the purchase is made, you will automatically receive a confirmation email with the license codes. If you do not receive this email please contact us as soon as possible through our contact email (firstname.lastname@example.org). Remember that you must tell us the order number.
If you wish to cancel the product you may do so within 30 days of the purchase date for textbooks and 7 days for reading books. To cancel the product and obtain a refund send an email to email@example.com making sure to include your order number.